This 3.8 liter Dutch oven is a compact Valhal Outdoor Dutch Oven made of cast iron. A Dutch oven is very versatile and suitable for various dishes such as stews and baking bread. The lid can be used as a skillet to bake steak for example. No legs, but a flat bottom makes it easy to use in the oven or on a barbecue. Cast iron ensures durability and is suitable for any heat source, indoors or outdoors. It is pre-treated with oil, but seasoning is recommended for optimal results. Wax or natural oil is recommended for maintenance and seasoning.
